The Park Hotel
In case you are bored of brandy and chips, try the combination of kebabs and wine to beat the evening chill. On offer at the Park Hotel’s Fire restaurant are two and three-course options, paired with wines from France, Australia, New Zealand and Chile.
Food options include exotic kebabs like the soya, lotus seed and coriander kebab, mustard fish tikkas, risotto bhajji and sweet fenugreek prawns, amongst others. Dessert could include some apple pie or a large piece of tiramisu cake.
The Venue: Fire Restaurant, The Park, Parliament Street, New Delhi
Price: Rs. 1495 (veg.) & 1795 (non-veg.) per person
The Timings: Lunch – Noon – 3pm
Dinner – 7.30 – 11.30pm
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